The Wolf C36RB salamander broiler is heated by Liquid Propane or Natural Gas through a standing pilot ignition system. It uses stainless steel radiants with six cast iron burners and can prepare different dishes at the same time because of its dual-controlled zone cooking. Its temperature range of 250 to 800 degrees Fahrenheit suits a variety of applications. The front, top, and sides are made of stainless steel, providing the Wolf C36RB salamander broiler with endurance. A knob enables the operator to adjust the broiler carriage to six different positions.

Product Details

• Heated by Liquid Propane or Natural Gas
• Stainless steel construction will not easily scratch, dent, or bend
• Temperature range: 250-800 degrees F
• Zone cooking is possible through the dual heat controls
• Stainless steel radiants on 6 cast iron burners
• Uncomplicated standing pilot ignition system
• Broiler carriage adjusts to 6 positions with a cool-to-the-touch knob
• Chrome-plated broiling grid holds plates
• Spillage pan collects food debris
• ³/₄-in. top gas connection and gas pressure regulator
• 50,000 BTU
• Broiling grid dimensions: 27¹/₂ in. W x 13 in. D
• Overall dimensions: 36 in. W x 19 in. D x 19¹/₂ in. H

Salamander Broiler, Liquid Propane or Natural Gas, 36″ wide, 50,000 BTU heavy duty burner, dual control, (6) grid positions, removable pan, stainless steel front, top and sides, 3/4″ gas connection & pressure regulator