Bakers Pride Restaurant Series 60-BP-8B-G12-S26 8 Burner Range with Two Standard 26″ Ovens and 12″ Griddle
- (8) 40,000 BTU open burners
- (2) 40,000 BTU ovens
- 12″ griddle with (1) 20,000 BTU burner
- (2) 26″W x 26 1/2″D ovens
- 6″ adjustable legs
- Manual griddle controls
- Natural gas or Liquid Propane
Restaurant and More is an Authorized Retailer of Bakers Pride products.
Items purchased from Restaurant and More are:
- Brand new and in original packaging.
- Covered by the full manufacturer warranty.
- Qualified for manufacturer service and support.
- Questions? Call 800-431-9726
Please note that this item has a lead time of 3 to 6 weeks before shipping.
Description
The Bakers Pride® model 60-BP-8B-G12-S26 range features eight burners, a 12″ griddle, and two 40,000 BTUH ovens for high performance. Cleaning is easy thanks to the lift-off burner heads and removable oven door. The cast-iron section grates are designed to allow pots to slide from section to section and are engineered with an anti-clogging shield for long-lasting performance. In the oven, a unique burner baffle distributes heat evenly throughout the oven, which is also fully porcelainized on five contact surfaces. Available for use with natural gas or liquid propane.
Features At A Glance
- Eight 40,000 BTUH burners
- Two 26.5″ wide, 40,000 BTUH ovens
- One 12″ wide griddle with 20,000 BTUH burner
- 1″ thick griddle
- Natural or LP gas
- 12″ sq. cast-iron section grates
- Lift-off burner heads
- Anti-clogging grate shields
- Oven is porcelainized on bottom, sides, back, and door liner
- Unique burner baffle design
- Rack guides have four positions for two standard wire racks; ribbed bottom is fifth position
- Removable oven door
- 7″ landing ledge
- 6″ adjustable legs
- Stainless steel front, sides, landing ledge, back guard, and shelf
- One-year limited warranty
Documents:
FAQ's
Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in cases where your unit is in stock and waiting to ship, you'll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact us prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.
Reviews
There are no reviews yet.