The Frymaster FPRE480-21 electric fryer is built with casters to enable mobility. It’s made of stainless steel-a metal that doesn’t rust, chip, corrode, or dent, and which endures heavy use. To prevent unwanted temperature changes, its probe compensates by 1 degree, and an included display offers a readout for users to monitor. The unit’s four vats can each hold 80 pounds of oil, and they are fitted with eight twin baskets to cook various foods at one time.

To prohibit product from burning or undercooking, the Frymaster FPRE480-21 high-production fryer is built with a digital timer controller. Sediment and crumbs are guided into a large cold zone to separate them from clean oil, reducing the frequency in which it should be replaced. The unit employs a full-port drain valve to facilitate oil removal and cleaning.

Product Details

• 4 frypots with 80-lb. oil capacity each
• Full-port drain valve
• Large cold zone
• Open-pot design with a forward-sloped bottom
• Compensating temperature probe adjusts by 1 degree
• Temperature display and digital timer controller
• Boil-out temperature control
• Automatic melt cycle
• 8 twin baskets with hangers
• Screen-type basket support
• Made of resilient stainless steel
• Mobilized with casters

Dimensions & Utilities

• Frying area: 18 in. L x 18 in. W x 5 in. D
• Overall: 80 in. W x 39.63 in. D x 44.75 in. H
• (4) 51 A, 21 kW
• 240 V/60 Hz/3 ph, no cord or plug provided (must be field wired)

High-Production Fryer Battery, electric, (4) 80 lb. capacity each, built-in filtration, open-pot design, automatic melt cycle, boil out temperature control, includes: screen-type basket support, hanger & (2) twin baskets, stainless steel frypots, doors, & cabinet sides, (4) 21 kW, cULus, UL

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