The Southbend P36-RAD salamander broiler is made of dent-resistant stainless steel. Its 420-square-inch cooking surface can accommodate large food items, and its four natural gas radiant burners have separate controls for the left and right side. To prevent overheating, an air-insulated shield protects the broiler. A removable stainless steel grease drip tray facilitates cleanup by keeping grease contained, and the two removable broiler racks can adjust between five different positions for diverse cooking needs.

Product Details

• Durable stainless steel resists dents and scuffs
• Removable stainless steel grease drip tray
• High, low, and off temperature settings
• 5 adjustable rack positions for diverse cooking needs
• 420-sq.-in. cooking surface
• (2) 30-in.-W x 14-in.-D removable broiler racks
• Heat-resistant handle
• Separate controls for left and right side operation
• 4 natural gas radiant burners
• Counter balanced Easy-Track mechanism
• Air-insulated shield prevents the broiler from overheating
• 1-in.-minimum side clearance from combustible construction
• ¹/₂-in. NPT inlet/outlet is included with unit
• Required operating pressure: 10 in. W.C.
• 40,000 BTU
• Overall dimensions: 36 in. W x 15.5 in. D x 21.5 in. H