Designed to keep temperatures precise for accurate cooking, the Sammic 1180103 SMARTVIDE5 sous vide immersion circulator operates in the range of 41 to 203 degrees Fahrenheit. It has an 8-gallon-capacity water tank, and if the temperature changes without user interference, the warning system has a core temperature alarm that’ll inform employees. The water bath comes with a stirrer to ensure food is cooked consistently and evenly.

The Sammic 1180103 immersion circulator is made of stainless steel and reinforced polyamide, providing the strength needed to withstand commercial use. Its firmware updates automatically for consistent use, and the unit is capable of Bluetooth connectivity and core probe installation. Key information is provided on a 3¹‚ÅÑ₂-inch screen with full color, which includes an integrated timer for precise use.

Product Details

• 8-gal. capacity
• 3¹‚ÅÑ₂-in. full-color display
• Temperature holding range: 41-203 degrees F
• Bluetooth enabled
• Automatic firmware updating
• Core probe capable
• Warning system with a core temperature alarm
• Integrated timer
• Made of stainless steel and reinforced polyamide
• Stirrer included
• SmartVideTrack for consistency

Dimensions & Utilities

• 4.6 in. W x 5 in. D x 13 in. H
• 10 A, 1.2 kW, 1.6 HP
• 120 V/50-60 Hz/1 ph, plug included

From The Manufacturer

(SMARTVIDE5) Sous Vide Cooker, immersion circulator with stirrer, up to 30-liter/8-gal capacity, full color 3-1/2″ TFT display, 41F to 203F temperature range, Bluetooth connectivity for HACCP, automatic firmware updating, core probe capable, warning system, core temperature alarm, integrated timer, stainless steel & reinforced polyamide construction, SmartVideTrack-ready, 1.6 HP, 1.2kW, 120v/50-60/1-ph, 10.0 amps, NSF

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