The free-standing Equipex SEM-80Q-3 electric salamander broiler is designed to be placed on a countertop with 4-inch adjustable legs. For safe venting, this unit cannot be installed over an open flame or high heat without an insulated shelf. This broiler has an adjustable top, which can be lowered closer to the bottom to crisp food.

Ideal for melting, browning, and more, the Equipex SEM-80Q-3 electric salamander broiler uses infrared cooking technology and electric quartz heating elements. This unit preheats in 15 minutes and reaches a maximum temperature of 635 degrees Fahrenheit. Made of stainless steel, this broiler is both durable and convenient to wipe clean.

Product Details

• Used for glazing, browning, roasting, and melting
• Electric quartz heating elements
• High-heat infrared cooking technology
• Maximum temperature: 635 degrees F
• Multiple element zones for full or partial power
• Height-adjustable top
• Stainless steel construction
• 4-in. adjustable legs for countertop standing
• Must not be used without an insulated shelf over high heat or open flame

Dimensions & Utilities

• Work surface: 32 in. W x 15 in. D
• Overall: 32 in. W x 22 in. D x 27 in. H
• 16-18 A, 3.9 kW
• 208-240 V/60 Hz/3 ph, cord with no plug

From The Manufacturer

Sodir-Roller Grill Finishing Oven, countertop, electric, 32″L, pull out bottom shelf with wire rack, highest operating temperature: 635°F, 15 minute preheat time, quartz tube heating elements, movable top, stainless steel construction, 208/240v/60/3-ph, 16.0/18.0 amps, 3.9kW, cord only/no plug, cETLus, ETL-Sanitation

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