Author: Restaurant and More
How to Choose a Commercial Refrigerator or Commercial Freezer Compressor
Posted on: 27 Feb 2021
For those buying commercial refrigeration for the first time, browsing the selection of units available can be a maze of confusing and unrecognizable terms. Among the most primary of options are the "top-mount refrigerator" and the "bottom-mount refrigerator." That’s a choice that may leave many new to the world of restaurant equipment…Read More..
Commercial Range Buyer’s Guide
Posted on: 25 Feb 2021
Commercial ranges are the workhorse of any commercial kitchen. These are versatile pieces of cooking equipment that can perform virtually any cooking task, including frying, sautéing, steaming, simmering, boiling, blanching, braising, and stewing. Commercial ranges with an oven base also allow you to bake, roast, and broil, depending on the…Read More..
Super Angel Juicer Video Review
Posted on: 14 Jun 2020
Join us as we demo and test the Super Angel Juicer on beets, carrots, celery and apples. We also show the ease of making almond milk with this juicer! In the introduction we talk about the four different models of the Super Angel Juicer to help you decide which model…Read More..
Juicing for Health – Introduction, Benefits, and Juicer Buyers Guide
Posted on: 12 Jan 2018
Introduction to Juicing Are you ready to improve your mind, body, and health? Are you trying to lose a few pounds as a New Year’s resolution or get your body beach ready? If so, then read on! Juicing may be the perfect answer for you. It is a great way…Read More..